Matcha White Chocolate Chunk Cookies

These delicious cookies combine the fresh flavors of Japanese matcha tea powder with sweet chunks of white chocolate. Plus, they’re green, which means that they’re healthy… right?

Yield 18

Author Michael Desrosiers (Attempt Cookies)

Prep time

10 Min

Cook time

14 Min

Inactive time

2 Hour

Total time

2 H & 24 M

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Matcha White Chocolate Chunk Cookies

These delicious cookies combine the fresh flavors of Japanese matcha tea powder with sweet chunks of white chocolate.

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Ingredients

• 2 cups all-purpose flour
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 tbsp matcha powder
• 1 cup unsalted butter
• 1 1/2 cup brown sugar
• 1 egg
• 1 tsp vanilla
• 1 bar of white chocolate

Instructions

1. Mix together flour, baking soda, salt, and matcha powder.
2. In a separate bowl, beat unsalted butter with brown sugar, egg, and vanilla.
3. Slowly combine and beat the dry ingredients into the wet ingredients until a cookie dough is formed.
4. Roughly chop a bar of white chocolate into small pieces and fold the chocolate into the dough.
5. Scoop the dough into balls and refrigerate for at least two hours.
6. Bake at 325°F for 12-14 minutes.